Be a Part of the Greco Family

Founders Demetri Tsolakis and Stefanos Ougrinis always shared a common passion for their Greek culture. Demetri being born in the USA and Stefanos from Greece, they both grew up in Greek kitchens, miles apart. Their friendship evolved to introduce Greco in 2015, opening the first location in Boston’s Back Bay. It was a small but charismatic – a welcoming space for the neighborhood to gather around truly Greek food, desserts and coffee that provided a sense of adventure and place.

Greco continue to grow with four locations in Boston and more locations opening in other major cities. Each location has its own personality but always encompasses the Greco philosophy of philoxenia – the hospitality shown to a stranger, turning them into a friend. Along with our fresh, homemade Greek cuisine and enlightened hospitality, Greco delivers a truly Greek experience.

The Opportunity is Yours

At Greco, we are a team made up of determined and dedicated individuals from diverse backgrounds. To care for, intrigue and delight is our core focus on our guests, making sure they feel like family. For anyone who is passionate about a career in hospitality, who genuinely enjoys human interaction and wants to learn about and serve an ethnic cuisine, we invite you to apply and be a part of the team. Greco delivers a unique experience to its applicants. We offer competitive wages with potential tips, a healthy working environment and life balance and an opportunity for growth with a focus on career goals. Schedules are flexible, paid time off available and generous team discounts. We look forward to meeting you!

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